Among us there are quite a few people who are true connoisseurs and real gourmets of coffee. Many cannot even imagine a morning without a cup of freshly brewed coffee. For them, the day is not started without their favorite drink. There is another category of people who occasionally drink coffee, but simply adore the smell of coffee beans. It’s not for nothing that they even let you smell coffee beans when you choose a perfume so that the smells do not mix with each other and choose the right one and one that suits you. Also, cosmetics with coffee aromas are being produced quite a lot now, this is soap, shower gels, and creams. For gourmets, this is a true pleasure not only to taste the taste of your favorite drink, but also to smell your favorite aroma. Here you need, for example, to congratulate a coffeeman on any holiday, and what interesting things can be presented to him besides a jar of coffee. A good addition to this gift is a chocolate bar. Now relevant for chocolates are the so-called cards called "chocolatiers." Chocolate is embedded in them and in appearance they look a bit like a box of a flat shape.
Now we are going to look at a master class on making "chocolate" in a coffee style. To make it, we need to take:
- Scrapbook paper measuring 30 * 30 cm and 20 * 20 cm in brown-beige color;
- Satin brown ribbon with polka dots;
- Chocolate scheme;
- A picture with a cup of coffee;
- Felled elements: twig, openwork circle, butterfly, flowers;
- The inscription printed with the name of the birthday person;
- A piece of burlap;
- Ribbons with pompons brown and white;
- Lace with twine;
- Brown pearl beads;
- Roses are beige and brown;
- Lace puncher;
- Glue stick;
- Double-sided tape;
- Ruler, scissors, pencil.
We lay out the scheme in front of us. We take a large sheet of scrapbook paper, turn it over with the pattern down.
We transfer all sizes from the scheme to the scrapbook paper. Draw a line of bends.
Cut out our base. We add up and get just such a basis.
Now take a smaller scrapbook paper and cut out such rectangles. We also make lace strips with a hole punch.
Two rectangles will be decorated. Glues pictures, cutting, burlap and inscription.
Cut two strips of tape, glue on the back.
Sew pictures. Now we glue all our rectangles onto the base. Sew on each side.
Now we smear the tails with glue stick and glue the pocket of our chocolate bar.
Now we decorate with flowers, lace, butterfly and bow. Now it remains only to glue the whole decor and the chocolate bar is completely ready. We select your favorite birthday chocolate, put it inside, you can still write a few pleasant lines of wishes and you're done. Thank you all for your attention, I hope it came out very interesting and informative, see you soon!